Steak Fajitas
- TOTAL TIME: 25 MINS
- SERVES: 4
Made with delicious rump steak, cut into strips and cooked with our mild Fajita Simmer Sauce, these steak fajitas are a guaranteed crowd pleaser! See full recipe
Gran Luchito Best
Although you may think of chillies and spice when you think of Mexican food, not all Mexican food is spicy. With lots of fresh ingredients, it can also be easily customised, the spice reduced, removed or substituted making it a great option for feeding the family. Recipes such as our Steak Fajitas, Fish Tacos and Chicken Quesadilla would be ideal dishes to try first of all, as seen below, and soon you’ll be hooked!
Jump to all our non spicy Mexican recipes.
Made with delicious rump steak, cut into strips and cooked with our mild Fajita Simmer Sauce, these steak fajitas are a guaranteed crowd pleaser! See full recipe
Fresh and flavourful fish tacos with pan fried white fish that's been marinated in mild Mexican spices. Serve the fish over warm tortillas, a fresh salsa and a touch of lime! See full recipe
This chicken quesadilla recipe uses Chipotle Mayo and is unbelievably moreish. Shredded roast chicken, melted cheese, Soft Taco Wraps with fresh pico de gallo and guacamole. See full recipe
With a few pantry staples from Gran Luchito, you can make epic non spicy Mexican food! First of all, get yourself some Soft Taco Wraps as these will be needed in most of the dishes. Then take your pick from:
For your side dishes, grab some Chipotle Paste for Mexican Rice and some Smoky Chipotle Fajita & Taco Mix for your Pico de Gallo (you can also use this for Carne Asada Tacos).
Mild & Flavourful
Here’s our collection of recipes that’s perfect for anyone who prefers their food full of flavour but not full of spice! If you want, you could start off by making a nice batch of fresh homemade guacamole, using our Tomatillo Salsa, and having that with some Lightly Salted Tortilla Chips. There is your Mexican mild starter right there! Now have a look for your main course!
A super fresh and easy to make at home guacamole recipe made with mild tomatillos, jalapeños and creamy avocados that tastes delicious - you should try it!... See full recipe
A warm tortilla wrap filled with thinly sliced grilled steak, onions, guacamole, and our Chipotle Salsa. There is so much to love about this Carne Asada Tacos recipe. ... See full recipe
A super flavourful and fresh homemade tomato salsa with chillies, coriander, lime and chipotle that is is easy to make and can be added to just about anything... See full recipe
Chicken Quesadilla recipe uses Chipotle Mayo and is unbelievably moreish. Shredded roast chicken, melted cheese, Soft Taco Wraps with fresh Pico de Gallo and guacamole.... See full recipe
With our Tomatillo Enchilada Sauce we make it easy for you to make a delicious and savoury, ooey, gooey Chicken Enchilada recipe. This is a good one to make midweek!... See full recipe
Made with delicious rump steak, cut into strips and cooked with our mild Fajita Simmer Sauce, these steak fajitas are a guaranteed crowd pleaser! ... See full recipe
Authentic, restaurant style Mexican rice is easier than you think to make at home and goes with just about any Mexican meal, ours has a delicious dollop of Chipotle... See full recipe
Fresh and flavourful fish tacos with a pan fried white fish that's been marinated in Mexican spices. Serve the fish over warm tortillas, a fresh salsa and a touch of lime!... See full recipe
One of the easiest meals to prepare, beef mince is fried with onions and garlic, then cooked with diced vegetables, served with refried beans and Mexican rice on the side. ... See full recipe
Does slow cooked salsa verde pork stew wrapped up in soft tacos sound good? Get yourself some Tomatillo Enchilada Sauce for this one pot wonder and watch the magic unfold!... See full recipe
Our favourite way to enjoy Refried Beans is served warm in a bowl, garnished with crumbled fresh cheese, a drizzle of sour cream, and our Lightly Salted Tortilla Chips.... See full recipe
A sure fire way to get the party started is to whip up a batch of our easy chipotle Chicken Taquitos! These can be made as a starter, party snack or tasty dinner!... See full recipe
Who doesn't love crispy fish fingers and warm Soft Tacos? This winning combo is guaranteed to make your life easier and your kids very happy. Also, grown ups like them too! ... See full recipe
Arroz Primavera is a perfect easy side dish for midweek meals. The classic recipe has fluffy white rice and spring vegetables, but we added our Guajillo Fajita and Taco Mix!... See full recipe
Need some side dish inspiration to go with your non spicy Mexican food? These ones go perfectly.
They are perfect for adding into your tacos and burritos, or having alongside one of our Traditional Mexican. If you want to take things up a notch and fancy more inspiration check out our Mexican Sides.
Gran Luchito Mexican
See below for our frequently asked questions on mild Mexican recipes. Feel free to leave a question in the comments section of our recipe pages. If you would like to learn more about Mexican cooking check out the Gran Luchito Youtube Channel.
Mexican food has a reputation for being spicy, but it has a wide range of flavors and while many spices are used for cooking, not all are spicy. Many dishes also have subtle flavors, loved for their flavors and not just their heat.
A lot of the components used in Mexican food are not spicy. Beans, corn, rice, tortillas, sauces, herbs, cheese and most vegetables used aren't, as well as plenty of spices. There are many variations of mild tacos, enchiladas, and quesadillas that don't have heat, and if you're making them at home, recipes can be adapted.
Yes! Many milk-based products contain a protein called casein, which can help break down capsaicin, an oily chemical compound in chili peppers. Since capsaicin is fat-soluble, rinsing with milk fat helps ease the burn. For more on this check out our blog on How To Cool Down Spicy Food!
Our Steak Fajitas, Chicken Quesadilla, Fish Tacos and Carne Asada Tacos are most popular. Others include our side dishes such as Pico de Gallo, Guacamole and Mexican Rice.