Tired of not being able to buy decent authentic Mexican, we started Gran Luchito to show the world how good real Mexican food can be. So we invite you to experience the difference in our all-natural, additive-free, flavourful products made using traditional recipes and cooking techniques.
Gran Luchito – Authentic Mexican Made By You
We love hosting a Mexican food night at home and this easy chicken enchiladas recipe always goes down a treat with our friends.
This Mexican Shepherds pie recipe was one of the first recipes that we made using our chipotle paste and over 200 recipes later, it's honestly still one of our favs.
Smoky chipotle steak fajitas are perfect for a speedy dinner. All you need to do is combine the dry rub with sliced steak and leave it to absorb the flavour while you prepare the remaining ingredients. Then simply fry it all and serve with tortillas guacamole & fresh lime.
Our Lightly Salted Tortilla Chips are a large, authentic size and the perfect vehicle for our Smoky Chicken Tostadas.
Ingredients
Chips & Salsa
Condiments
Rich in culture, fantastic food and some of the best beaches in the world, Mexico is guaranteed to be one of the best holidays you’ll ever have.
We’ve put together this Mexico travel guide to help you plan your trip. Please remember to send us a postcard!
Calling all Mexican lovers!
Share your stories with #granluchito
“ It’s amazing and adds an instant smokey flavour and a real kick to your meal... ”
“ What sets it apart is its depth of flavour and its versatility... ”
“ Thick, dark and intense, with smoky and vegetal overtones, it has an earthiness that inspires me... ”
“ A sweet, intensely warming blend of smoked Mexican chillies, garlic and dark agave nectar... ”
“ This smoked chilli honey got a big thumbs up from everyone that tested it… dangerously moreish! ”
“ It adds a real kick to anything: chilli, black bean soup, grilled chicken… ”
“ It has a wonderful smoky taste... ”
“ Smokin' hot ketchup… stock up now and be ready for BBQ season! ”
“ A cunning way to add smoky heat to chile con carne or carnitas, and also makes top-notch chilli butter and mayonnaise... ”
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