Along the coast in Mexico, in places such as Baja and Veracruz, you will find some of the most delicious, light and fresh seafood dishes known as “Mariscos”. Here’s our collection of Mexican seafood recipes.
Gran Luchito's
Veracruz, a port city on the coast of the Gulf of Mexico, is renown for its ceviche. With prawns, lots of lime juice, crunchy carrot, onion, cucumber and jalapeño, this ceviche recipe is a burst of summery fresh flavours. See full recipe
A dollop of Gran Luchito fiercely fruity and smoky Chipotle Lime Paste is the perfect quick marinade for prawns. Topped with a crunchy cabbage and corn slaw, this is one delicious and interesting taco! See full recipe
Looking for a very tasty recipe for shrimp or prawns, then this is it! A marinade using our Crunchy Salsa Macha gives a spicy-smoky taste to these deliciously charred shrimps. See full recipe
Gran Luchito’s authentic Mexican flavours pair really well with seafood, be sure to stock up on:
When it comes to marinating shellfish and seafood, Gran Luchito Chipotle Lime Paste is perfect for adding a smoky and fruity flavour, our Habanero Fajita and Taco Mix adds a fresh, zingy flavour, and our classic Chipotle Paste has a richer and deeper smoky flavour.
The fresh and fruity flavour of our Hot Habañero Mango Salsa is delicious for dipping prawn quesadillas into and topping prawn tacos.
in the Mexican SectionGran Luchito's Fresh and Flavourful
Shrimp tostadas are a mouth-watering Mexican dish that is sure to transport your taste buds to the sunny beaches of Mexico. These crispy tortillas are piled high with plump and juicy shrimp, fresh veggies, and zesty salsa, creating a delicious flavor explosion in every bite. ... See full recipe
This prawn ceviche is light, delicious and fresh, and is a great intro to making ceviche at home as it uses cooked prawns. Accompany with Tortilla Chips to scoop up the goodness.... See full recipe
Here's our beautiful Aguachile recipe - raw fresh prawns cooked in lime juice and covered in a spicy marinade using our special blend Habanero & Lime Fajita & Taco Mix.... See full recipe
Warm and freshly made coconut prawns served with hot mango salsa are just what you need over the warm summer months, and perfect for entertaining friends and family.... See full recipe
Calling all seafood lovers and Chipotle Paste fans, this toasty, gooey and delicious Prawn Quesadilla recipe is for you! Team it with our Hot Habanero and Mango Salsa!... See full recipe
Pescado Empanizado is a popular Latin American dish consisting of breaded and fried fish fillets. It is typically made using white fish such as tilapia, cod, or snapper. ... See full recipe
Bacalao is one of those special dishes that's preserved by grandmas in Mexican families and passed on from generation to generation. A delicious fish stew using salted cod!... See full recipe
With a touch of tequila, lime, and our signature smoky Chipotle Paste, these prawns fajitas are seriously fun food that are guaranteed to put a smile on everyones face.... See full recipe
Inspired by the delicious and fresh seafood tacos found on the Mexican Riviera, these tacos are bursting with a hot and zesty kick, perfect for summer.... See full recipe
As far as chilli prawn recipes go, this Chipotle Prawns recipe works as a starter or main. For a simple meal serve alongside crusty bread, ready to be dipped into the pan juices.... See full recipe
Use our Chipotle Lime Paste to marinate your prawns in this gorgeous Chipotle Prawn Tacos recipe! A super easy, smoky and zingy recipe that everyone will love.... See full recipe
This BBQ avocado is griddled very quickly (just long enough to get some nice char marks without cooking it) and topped with king prawns marinated in Chipotle Lime Paste.... See full recipe
Looking for a very tasty recipe for shrimp or prawns, then this is it! A marinade using our Crunchy Salsa Macha gives a spicy-smoky taste to these deliciously charred shrimps.... See full recipe
An amazing scrumptious and creamy enchiladas recipe, especially for the seafood lovers out there! Our Tomatillo Enchilada Sauce is the perfect pairing for these Seafood Enchiladas.... See full recipe
Gran Luchito's
Seafood in Mexico is called Mariscos and includes prawns, clams, crab, mussels, lobster, octopus and squid.
With a high water content (around 84%) 100g of prawns has only 70 calories, 15g of protein and less than 1g of fat.
We think our chipotle chilli king prawns recipe is pretty hard to beat! The prawns are marinated in chipotle butter and cooked with the marinade which turns into a deliciously smoky, buttery sauce perfect for dipping crusty bread into!
