Mexican cuisine is a celebration of bold flavours, vibrant colours, and diverse ingredients, with one of its defining characteristics being its love for spicy food. Whether it’s the smoky heat of chipotle or the fiery kick of fresh jalapeños, spicy food is deeply embedded in Mexican culinary traditions.
GRAN LUCHITO's FAVOURITE
Tender, juicy pork marinated in Gran Luchito’s signature Chipotle Paste delivers a perfect balance of smoky, spicy heat. Wrapped in soft tortillas and topped with fresh ingredients, these tacos are bursting with bold Mexican flavours. See full recipe
This traditional Chilorio recipe is a must-try for spice lovers! Made with tender, slow-cooked pork and marinated in a rich blend of chipotle chilies, garlic, and spices, it delivers a smoky, spicy kick that’s packed with flavour. See full recipe
Sizzle up some flavour with these Spicy Chicken Fajitas! Tender strips of chicken are marinated in Gran Luchito’s Chipotle Paste, bringing a smoky, spicy kick to every bite. Quick to make and full of flavour, they’re perfect for a fun weeknight dinner or casual gathering! See full recipe
Gran Luchito offers a range of products that deliver varying levels of spicy heat with authentic Mexican flavours. Here are some of their spicy products:
in the Mexican SectionSpicy & Flavourful
A super fresh and easy to make at home guacamole recipe made with mild tomatillos, jalapeños and creamy avocados that tastes delicious - you should try it!... See full recipe
A warm tortilla wrap filled with thinly sliced grilled steak, onions, guacamole, and our Chipotle Salsa. There is so much to love about this Carne Asada Tacos recipe. ... See full recipe
A super flavourful and fresh homemade tomato salsa with chillies, coriander, lime and chipotle that is is easy to make and can be added to just about anything... See full recipe
Chicken Quesadilla recipe with a homemade Chipotle Mayo using Gran Luchito Chipotle Pasteis unbelievably moreish. Shredded roast chicken, melted cheese, Soft Taco Wraps with fresh Pico de Gallo and guacamole.... See full recipe
This sharing platter is an easy and fun idea for a Mexican fiesta. Grilled steak served on a plate for everyone to dig in and make their fajitas just the way they like! ... See full recipe
With our Tomatillo Enchilada Sauce we make it easy for you to make a delicious and savoury, ooey, gooey Chicken Enchilada recipe. This is a good one to make midweek!... See full recipe
It's a popular choice for quick meals at home or on the go, offering a satisfying and filling option for lunch or dinner.... See full recipe
Sincronizada, a beloved Mexican delicacy, is a culinary masterpiece that combines the simplicity of a quesadilla with the irresistible flavours of ham and cheese. Two flour tortillas envelop a generous filling of savory ham and gooey melted cheese, creating a symphony of taste and texture. ... See full recipe
Vegan pozole is a traditional Mexican soup crafted without animal products, replacing pork with ingredients like hominy, vegetables, and flavourful spices. It offers a rich, hearty taste, complemented by the essence of herbs and chilli peppers.... See full recipe
Chicharrón en verde is a popular Mexican dish known for its rich and flavourful preparation. This dish consists of tender pork cracklings (chicharrón) simmered in a vibrant green sauce made from tomatillos, green chili peppers, and aromatic herbs and spices. ... See full recipe
Made with delicious rump steak, cut into strips and cooked with our mild Fajita Simmer Sauce, these steak fajitas are a guaranteed crowd pleaser! ... See full recipe
Authentic, restaurant style Mexican rice is easier than you think to make at home and goes with just about any Mexican meal, ours has a delicious dollop of Chipotle... See full recipe
Fresh and flavourful fish tacos with a pan fried white fish that's been marinated in Mexican spices. Serve the fish over warm tortillas, a fresh salsa and a touch of lime!... See full recipe
One of the easiest meals to prepare, beef mince is fried with onions and garlic, then cooked with diced vegetables, served with refried beans and Mexican rice on the side. ... See full recipe
Does slow cooked salsa verde pork stew wrapped up in soft tacos sound good? Get yourself some Tomatillo Enchilada Sauce for this one pot wonder and watch the magic unfold!... See full recipe
Our favourite way to enjoy Refried Beans is served warm in a bowl, garnished with crumbled fresh cheese, a drizzle of sour cream, and our Lightly Salted Tortilla Chips.... See full recipe
A sure fire way to get the party started is to whip up a batch of our easy chipotle Chicken Taquitos! These can be made as a starter, party snack or tasty dinner!... See full recipe
Who doesn't love crispy fish fingers and warm Soft Tacos? This winning combo is guaranteed to make your life easier and your kids very happy. Also, grown ups like them too! ... See full recipe
Arroz Primavera is a perfect easy side dish for midweek meals. The classic recipe has fluffy white rice and spring vegetables, but we added our Guajillo Fajita and Taco Mix!... See full recipe
Looking for the perfect side dishes to complement your spicy Mexican food? These options are the ideal match, adding flavour and balance to your fiery meals.
These are perfect for kicking up the flavour in your tacos and burritos, or enjoying alongside one of our classic Mexican Winter Recipes. If you’re craving even more heat and variety, explore our Mexican Sides for some spicy inspiration!
Gran Luchito Mexican
Mexican food gets its signature spice from a wide variety of chilli peppers. Some of the most popular varieties include jalapeños, chipotles, serranos, habaneros, pasillas, and ancho chillies.
One popular spicy Mexican dish is the traditional "Chiles Rellenos," which consists of roasted poblano peppers stuffed with cheese or meat and served with a spicy tomato sauce.
Yes, there are many non-spicy options in Mexican cuisine. Dishes like tacos, enchiladas, quesadillas, and burritos can be made without spicy ingredients. You can always ask for milder salsas or avoid adding chilli peppers.
To cool down the spice level, you can add ingredients like sour cream, avocado, or cheese to your dish. These can help balance out the spice and provide a cooling effect.
