Mexican, Macha Mayo Macha Mayo

Macha Mayo

If you've ever made Chipotle Mayo you'll know how delicious it is, so now it’s time to try our new favourite combo, Macha Mayo! It's simply mayonnaise combined with a good amount of our Salsa Macha and a touch of lemon juice all mixed into one delicious condiment that you can add onto everything. Our Salsa Macha will not only bring a new and different flavour to your mayo, but the crunchy peanuts and crispy dried chillies bring a bit of texture as well. We can guarantee it's just as addictive as chipotle mayo! Prepare a big jar of this spicy mayonnaise and place it in a closed container in your fridge to enjoy throughout the week. You can use it on everything, but we must say it's especially nice when paired with chicken and fish.
Serves 6
Prep 5 mins
Ingredients
  • 300g / 2 cups mayo
  • 2 to 3 tablespoons Salsa Macha
  • 1/2 lemon juice
  • Pepper

[sc name=”macha”][/sc]

KCAL: 642
FAT: 69g
Saturates: 5.3g
Carbs: 3.5g
Sugars: 3.2g
Fibre: 0.4g
Protein: 1.5g
Salt: 0.48g

Nutrition: PER SERVING

Method
  1. In a medium sized bowl add the mayo, the Salsa Macha and the lemon juice. 
  2. Combine the ingredients with a spoon or a small whisk until the sauce is completely integrated, then season with a bit of ground pepper.
  3. Once ready, place it in a jar with a lid or a closed container and reserve in the fridge. You can use it throughout the week!

What you’ll need

View product

FAQ'S

What are the best recipes to serve macha mayo with?
Our recipe for macha mayo is great with everything! It's especially good though when served with chicken or fish. We love it with our bbq chicken dishes such as Pollo Asado or Spatchcock chicken. Alternatively, try it with our Fish Fajitas or Coconut Prawns.
How many calories are in macha mayo?
There are 642 calories in each 100g serving of this macha mayo. So enjoy it sparingly!
What is the difference between Chipotle Mayo and Macha Mayo?
Apart from the fact that Chipotle Mayo uses Chipotle Paste, and Macha Mayo uses our Crunchy Salsa Macha, the paste is a smooth blend of chillies, whereas Salsa Macha is a more textured blend of chilli oil, dried chillies and peanuts.