Vegetarian Fajitas finished dish

Vegetarian Fajitas

Home | Recipes | Fajitas | Mexican Classics | Vegan & Vegetarian

Fajitas are definitely one of our favourites for entertaining. They are so easy to make and because they are customisable everyone can make theirs just as they want. Our Vegetarian Fajitas are packed full of flavourful veggies seasoned with our Smoky Chipotle Fajita Mix and layered with our delicious Refried Beans that even the meat eaters will be happy!

If you’re entertaining for a crowd, then we recommend pairing these veggie fajitas with some Easy Nachos. And if you have some die hard meat eaters coming over, then our Chipotle Steak Fajitasย are sure to please.

  • Prep time

    12 mins

  • Cook time

    12 mins

  • Total time

    24 mins

  • Ideal for


  • Make it


  • Serves


How to make it

  1. To prepare the vegetable fajita filling, add the sliced vegetables to a large mixing bowl with the Gran Luchito Smoky Chipotle Fajita & Taco Mix, lime juice and oil. Mix well to coat the vegetables in the seasoning.
  2. Add to a large frying pan or wok over a medium heat and stir fry for 5-6 minutes until the vegetables are tender.
  3. Whilst the vegetables are cooking, add the Gran Luchito Refried Beans to a pan with Gran Luchito Chipotle Salsa. Stir well to combine and cook over a medium heat for 5 minutes until hot through.
  4. To prepare the guacamole salsa, peel and pit the avocado and add to a mixing bowl. Crush lightly with a fork. Add the Gran Luchito Tomatillo Salsa and mix together. Refrigerate until ready to serve.
  5. Warm through the Street Taco wraps. Spread a generous helping of the refried bean mixture over the base of each wrap and top with the cooked vegetables and guacamole salsa. Scatter with fresh coriander and serve with sour cream or coconut yogurt.

Have you tried these recipes?

5 2 votes
Notify of
newest most voted
Inline Feedbacks
View all comments
Annie Darter
Annie Darter
10 months ago
Rating :

I make this so often, it’s my favourite go to dish ๐Ÿ˜๐Ÿ˜ a crowd favourite, I sometimes chuck some vegan chicken in to “meat” it up.

Reply to  Annie Darter

So pleased to hear you are enjoying this recipe Annie! Please see our other Vegan/Vegetarian recipes in case you haven’t already – https://gran.luchito.com/recipes/vegan-vegetarian/

Sarah Lippett
Sarah Lippett
4 months ago
Rating :

Really love this recipe, the refried beans work so well in a fajita!

Reply to  Sarah Lippett

Yes they do! The Refried Beans are also so easy to use aren’t they. No drainage needed.. no spillage!

Sign up for free cookbook.

Subscribe now for a free copy of the Gran Luchito e-cookbook filled with delicious, authentic Mexican recipes and join our mailing list for all the latest recipes, news and blog updates.