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Easy Chicken Fajitas

Easy Chicken Fajitas

Home | Recipes | Fajitas | Family Favourites | Mexican Classics | Quick & Easy

This easy chicken fajitas recipe is perfect for a quick mid-week meal when you don’t have the time to make a tasty sauce from scratch. Simply add our mild Fajita Cooking Sauce to cooked chicken, peppers and onion, wrap it up in our Soft Wheat Street Tacos and you’ve got a great meal.

Serve this easy chicken fajitas recipe with some Mexican corn which is also super simple to make.

If you have more time on your hands you should try our chipotle chicken fajitas recipe or our steak fajitas.

 

  • Prep time

    15 mins

  • Cook time

    15 mins

  • Total time

    30 mins

  • Ideal for

    Dinner

  • Make it

    Mexican

  • Serves

    2-3

How to make it

 

  1. Thinly slice the chicken, peppers & onions.
  2. Fry peppers & onions in a large frying pan for 5 mins.
  3. Add the chicken. Continue to fry for 5 mins until chicken is golden brown.
  4. Pour in Mild Fajita Cooking Sauce & bring to simmer.
  5. Simmer for 10 mins stirring occasionally.
  6. Place 2 spoons of chicken filling into centre of a warmed Soft Wheat Street Tacos.
  7. Top with sour cream, guacamole, grated cheese & Gran Luchito Tomatillo Salsa. Roll & enjoy!

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