For this recipe, you can use the vegetables of your preference so you can use this as guidance and have fun making your vegetable combinations.
Vegetarian Chilli Con Carne is the perfect combination of roasted caramelized vegetables with Gran Luchito Chilli Con Carne Sauce that makes this vegetarian chilli so incredibly delicious, no need to add anything else but if you wish to have a protein you can add Cantina Beans to compliment your easy vegetarian chilli at home.
Here are some of the different vegetables we recommend using:
Proteins you can use:
Optional toppings you can add:
Prep time
10MINS
Cook time
25MINS
Total time
35MINS
Ideal for
Make it
Serves

Yes, Vegetarian Chilli Con Carne can easily be made vegan by ensuring that the meat substitute used is vegan and that no animal products are involved in its making.
Yes, you can use any type of beans for this recipe, but kidney beans or black beans are typically used in chilli con carne.
Yes, tofu is commonly used as a meat substitute in vegetarian recipes and will work well in this dish. Make sure to crumble or chop the tofu into small pieces before adding it.
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