Monday 6th March – Smothered Burritos
This week’s Mexican menu features our NEW recipe for Smothered Burritos. But what you ask is a Smothered Burrito?! Take an epic Chicken Burrito, cover it in sauce and cheese, and bake until melted.
Serve with sides of Lime & Coriander Rice and Mexican Salad.
In this recipe we take a chicken burrito, cover it with our mild Green Enchilada Sauce with the fresh flavours of coriander and jalapeño, add shredded cheese and bake until melty and delicious. See full recipe
The signature Mexican flavours of coriander and lime give this rice a fresh burst of flavour and make a delicious side for this week's Smothered Burritos. See full recipe
A crunchy, colourful chopped salad is a delight for the senses but what makes this one so special is the smoky, slightly spicy chipotle tahini dressing. See full recipe
There’s a reason there are so many burrito fanatics out there! Not only are burritos are a meal in one but they can be eaten for breakfast, lunch or dinner. But we think the variety of fillings you can add is what makes them so special. Here we share with you our favourite burrito recipes.
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