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Monday 31st October – Day of the Dead

Light your candles and get out your skull masks as the Day of the Dead is here! We have an authentic and delicious menu to celebrate starting with Beef Tamales and Stuffed Poblano Peppers and a main dish of Chicken Mole.

Day of the Dead

One of the most celebrated and heartfelt holidays in Mexico is the Day of the Dead or Dia de los Muertos.

In our blog we explore more about the traditions, celebrations and food along with menu recommendations so you can plan your own Day of the Dead celebration.

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