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Monday 30th October – Day of the Dead

πŸ’€πŸ•―οΈπŸ’ƒDust off your skull masks and embrace the spirit of the Day of the Dead!πŸ’€πŸ•―οΈπŸ’ƒ

Our menu is a culinary journey that pays homage to this cherished tradition. Start your celebration with flavour-packed Stuffed Poblano Peppers, aromatic Pork Pibil, and Mexican Rice infused with the bold touch of chipotle.

Let’s make this Day of the Dead truly unforgettable.

Day of the Dead

Mexico’s Day of the Dead, known as Dia de los Muertos, is a time to honour and remember loved ones who have passed. Join us as we delve into the customs, joyous celebrations, and flavorful cuisine that make this holiday so special.

Explore our blog for a taste of how you can create your own Day of the Dead tradition, complete with menu suggestions.

Day of the Dead

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