Al Pastor header

Big, bold, and straight out of Mexico City. In our Al Pastor Recipe Kit, sweet, juicy pineapple meets the smoky heat of guajillo and ancho chillies to create a tangy, fragrant filling that’s all about sweet-meets-spicy perfection. These are tacos with serious street-food swagger.

 Al pasto tilted

Big, bold, and straight out of Mexico City. In our Al Pastor Recipe Kit, sweet, juicy pineapple meets the smoky heat of guajillo and ancho chillies to create a tangy, fragrant filling that’s all about sweet-meets-spicy perfection. These are tacos with serious street-food swagger.

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Heat level

Ingredients

  • water
  • onion
  • red tomato
  • pineapple (6%)
  • pineapple juice (5%)
  • cane vinegar
  • safflower oil
  • garlic (2%)
  • guajillo chili (2%)
  • ancho chili (1%)
  • achiote paste
  • salt
  • paprika
  • black pepper
  • oregano
  • cumin
  • clove
  • bay leaf

Nutrition: Per 100g

  • Energy (kJ) 206
  • Energy (kcal) 49.3
  • Total Fat 2.4
  • (of which saturates) 0.2
  • Carbohydrates 6.2
  • (of which sugars) 3.5
  • Protein 0.8
  • Salt 0.8

FAQs

What kind of meat should I use?

Pork is traditional—specifically pork shoulder or pork loin—but you can also use chicken, or tofu

How many servings does it make?

One kit typically provides a generous serving for 2–3 people—plenty for taco night in for two plus extra!

Is it spicy?

Al Pastor has a mild to medium heat with a perfect balance of smoky, sweet, and tangy.

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