What is Mexican rice?

Mexican rice, also known as "arroz rojo" or "Spanish rice," is a flavourful and vibrant rice dish commonly served in Mexican cuisine. It is typically seasoned with ingredients like tomatoes, onions, garlic, and various spices.

How is Mexican rice different from regular rice?

Mexican rice is distinct from regular rice due to its preparation method and flavours. Unlike plain rice, Mexican rice is cooked with additional seasonings and ingredients to give it a robust and savoury taste. It often features a reddish colour and can be more fragrant and flavourful.

What can I serve with Mexican rice?

Mexican rice pairs well with a variety of Mexican dishes such as tacos, enchiladas, fajitas, burritos, or alongside grilled meats or vegetables. It adds a flavourful and complementary element to a Mexican-inspired meal.

Vegetarian Mexican Recipes

Looking for your next Mexican food fix? Our Mexican recipes are packed with bold, authentic flavour, from quick midweek dinners and easy family favourites to classics worth taking your time over.

Tacos take centre stage – think carnitas, punchy Al Pastor and vibrant plant-based fillings – but the fiesta doesn’t stop there. Get stuck into cheesy enchiladas, loaded nachos, fajitas, burritos, chilli and plenty more.

Created for home cooks of every level, there’s something for every craving. Explore by ingredient, dish type or time taken, or discover something completely new.

Ready to cook like a jefe? Let’s Taco!