Honey and Chipotle Glazed Salmon

Our Gran Luchito Chipotle Honey works amazingly well as a glaze on all kinds of things, especially a lovely fresh piece of salmon. This chipotle salmon is so simple to make. This has to our favourite quick and easy healthy recipe.

Try finishing this chipotle salmon with juice and zest of lime and serve it with a side of our roasted pepper salad or this amazing tasting slow cooker dhal.

If you like this chipotle honey glazed salmon recipe you should also check out our honey glazed chicken recipe.

Prep time

15 mins
Cook time

10 mins
Total time

25 mins
Ideal for

Dinner
Make it

Mexican
Serves

2

Nutrition: Per serving

kcal 223 fat 13g saturates 2.2g carbs 11.1g sugars 7.1g fibre 0.4g protein 14.8g salt 0.45g

This recipe uses

Chipotle Honey

Found in the
Mexican Section

Ingredients

2 salmon fillets
3 tablespoons plain flour
2 tablespoons Gran Luchito Chipotle Honey, at room temperature
1 tablespoon vegetable oil
Salt and freshly ground black pepper
1 lime, ½ zested and ½ cut into wedges

How to make it

Prepare the salmon fillets, removing any bones and skin if necessary.
Mix plain flour with a pinch of salt and pepper.
Coat the salmon with the flour and shake off any excess.
Coat each salmon fillet with the Gran Luchito Chipotle Honey.
Heat the oil in a non-stick frying pan.
Add the salmon fillets and cook until crispy, then flip and do the other side. Cook until slightly undercooked in the middle as residual heat will finish the cooking.
Sprinkle with the lime zest and serve with lime wedges and your choice of side.