Ricotta Bruschetta With Chipotle Honey

Ricotta Bruschetta With Chipotle Honey

If you‘ve never tried putting ricotta, thyme and our Gran Luchito Chipotle Honey together, you’re in for a real treat. Trust us. These Ricotta Bruschettas are perfect for an eye-catching original party food idea.

  • Prep time

    20 mins

  • Cook time

    5 mins

  • Total time

    25 mins

  • Ideal for

  • Make it

  • Serves


Nutrition: Per serving

kcal 253 fat 9.2g saturates 3g carbs 34.4g sugars 7.2g fibre 2.1g protein 8.8g salt 0.84g

How to make it

  1. Preheat the oven to 180°C / 350°F / Gas 4.
  2. Slice the ciabatta and brush each slice with a generous amount of olive oil.
  3. Place on a baking sheet and toast in the oven for 5 minutes until golden. Flip and toast other side.
  4. Empty the ricotta into a bowl and add all but 1 teaspoon of the thyme leaves, then whip until creamy using a spatula.
  5. Spread a spoonful of ricotta onto each slice of toast.
  6. Mix a splash of boiling water with the Gran Luchito Chipotle Chilli Honey so it’s very runny. Drizzle a little over each slice.
  7. Top with a little more of the chopped thyme, and a sprinkling of salt and pepper.

Other Party Food Ideas

For other party food recipe ideas try our cheesy mashed potato bacon bombs, our chipotle cheese straws or our baked camembert with chipotle honey.

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