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Slow Cooker Pork Pibil

Our Tinga cooking sauce with Chipotle and garlic brings the flavour and your slow cooker does all the work, this slow cooker pork Pibil recipe is tender and delicious and couldn’t be easier.

This slow cooker pork Pibil is perfect to use in tacos, burritos, nachos, or serve it over a bed of rice.

  • Prep time

    10 mins

  • Cook time

    6-8 hours

  • Total time

    6-8 hours, 10 mins

  • Ideal for

    Entertaining

  • Make it

    Mexican

  • Serves

    8

How to make it

  1. Remove the fat from the pork shoulder (you can ask your butcher to do this for you). Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Brown the pork shoulder on all sides and transfer to your slow cooker.
  2. Add a jar of the Tinga Cooking Sauce and a sliced onion, then cook on low for 6-8 hours until the meat pulls apart with a fork.

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