Authentic Cactus Salad
Uses Sliced Cactus , Soft Wheat Street Tacos , Jalapeño & Pineapple
Vegan Shiitake Mushroom Tacos
Our delicious Vegan Shiitake Mushroom Tacos are a perfect healthy and meat-free meal.
The veggies get a smoky kick from our Smoky Chipotle Fajita & Taco Mix and are served with a delicious avocado, lime, and jalapeño sauce.
Try serving these mushroom tacos with our vegan pulled pork or with our Mexican ratatouille recipe.
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Prep time
15 mins
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Cook time
20 mins
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Total time
35 mins
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Ideal for
Dinner
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Make it
Mexican
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Serves
1
How to make it
For the sauce:
- Add all your ingredients to a food processor and mix
- Add a few tablespoons of water to adjust thickness
For the tacos:
- Start by peeling the sweet potato and cutting it into medium sized cubes
- Sautee the potato using the vegetable oil until it softens, for about 5-8 minutes
- Add the washed mushrooms and mix
- Add the seasoning and salt and continue to cook the mixture until mushrooms are soft, for about 5-8 minutes
- Add some chopped cilantro on top
- Assemble your tacos by adding the avocado sauce, then the mixture, then top off with some freshly chopped tomatoes and cilantro
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