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Gran Luchito Smoked Chilli Cheese Pie

This is a bit naughty, but a delicious simple treat that’ll have you making it over and over again. Having used our Gran Luchito Chipotle Honey to bake a camembert to great effect, we thought we’d take it a little further and get our Smoked Chilli Paste involved.

We highly recommend you check out some other Gran Luchito Cheesy Recipes.

  • Prep time

    10 mins

  • Cook time

    20 mins

  • Total time

    30 mins

  • Ideal for

    Late Night Feast

  • Make it

    Mexican

  • Serves

    4

How to make it

  1. Take your cheese and smother the top with Gran Luchito Chipotle Paste.
  2. Unroll the pastry and lay the cheese in the middle. Cut a circle around the cheese, leaving plenty of excess to fold over.
  3. Fold the pastry over and wrap up the cheese. Bring the edge of the pastry together leaving a small hole for steam to escape.
  4. Brush the whole thing with egg was before baking in a pre-heated oven at 180C for approximately 20mins, or until the pastry is golden.
  5. Slice open and use dip with raw vegetables, bread or anything else you like.

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