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Ultimate BBQ Hotdogs

Here is another recipe which uses Gran Luchito Chipotle Paste to make a beautiful chilli jam which works perfectly alongside hotdogs. Check out some other Gran Luchito BBQ ideas.

  • Prep time

    15 mins

  • Cook time

    20 mins

  • Total time

    35 mins

  • Ideal for


  • Make it


  • Serves


How to make it

  1. Finely slice your onion and set to one side. I use a mandolin to get it really fine.
  2. Melt the butter and Gran Luchito Chipotle Paste together in a pan. Cover it so it won’t set again.
  3. Cut your rolls ⅔ of the way down and open up so they’ll stay in one piece but you can put your filling in.
  4. Grill your hotdogs to get a nice char on them. When they’re just about done group together on one side of the grill to keep warm.
  5. Brush the inside of your buns with the butter/Luchito mix and lay flat on the grill to toast. When ready, spread with strawberry jam then insert a hotdog and top with ⅙ of your cheese them ⅙ of your onion on each dog.


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